Celebrate Easter this year by reserving space at one of our two brunch seatings on April 16. Our staff will serve a festive feast at 11:00 a.m. and 1:15 p.m. in the banquet hall with family-style seating at tables of ten. Advanced reservations and payment are required, so call 937-319-0402 today. (Restaurant will also be open 8 a.m. to 2 p.m.)
Your menu choices for this special event will include:
Carved Ham with Cherry Cider Glaze
Carved Mint & Rosemary Lamb Shank with Mint Sauce
Scalloped Potatoes
Corn Casserole
Broccoli Salad
Buttered Peas
Macaroni & Cheese
Fruit Salad
Eggs Benedict on English Muffins
Crab Cakes
Raspberry & Cream French Toast Casserole
Bacon & Sausage
Chocolate & Almond Croissants
Adults - $35, Kids under 12 - $12 Includes meal and gratuity
$7 Mimosas. Beer and wine will also be available for purchase. Coffee, tea, water included.
Cancellation fee of $20 per person will be charged for no-shows or if less than 48 hours before banquet.
Easter Brunch at Mills Park Hotel
Date and Time
Sunday Apr 16, 2017 11:00 AM - 3:00 PM EDT
Location
Mills Park Hotel
321 Xenia Avenue
Yellow Springs, 45387
937-319-0400
Fees/Admission
Adults - $35, Kids under 12 - $12 Includes meal and gratuity