Marion developed a thin crust pizza (now often referred to as ''Dayton Style'' pizza). By using only the finest ingredients on his pizzas, sandwiches, pastas and salads, Marion's Piazza soon became a Dayton favorite!
To date, Marion's Piazza has been voted ''Dayton's Best Pizza'' in over 32 local newspaper and magazine surveys and has been rated ''Second In The Nation of Independent Pizza Establishments'' in Pizza Today Magazine.
Although Marion's founder Marion Glass, passed away in 2006 at the age of 92, the business continues to be owned by the Glass family and run by Marion's son Roger Glass. Today, Marion's Piazza is still serving its award winning pizzas the way it has for the past 45 years!